Author: Beth
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Sick in Spring: Finding Strength in Slow Living
Spring is when everything bursts into life—and this year, it happened just as my whole family fell sick for over two weeks. It wasn’t a mild cold either. There were long days of coughing, aching, and sheer exhaustion. Yet, despite the fatigue, I couldn’t ignore the garden, my daughter, my husband, or our cats. Life…
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Spring in the Garden (and Mostly Nothing Else)
Lately, this blog has basically become a garden log — not by design, but because there’s barely time for anything else, when there is spring in the garden. When I do have spare moments, I don’t want to spend them rushing around or overcomplicating things. So I cook simple meals — often something like preserved…
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Starting My Garden: Planting New Seeds for a Thriving Harvest
After having success with seed starting in the past, I’m back at it this year with new varieties. I’m starting my garden with a fresh batch of seeds that I hope will thrive in both my balcony garden and our garden at the house. Growing plants from seed has been such a rewarding experience, and…
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10 Ways to Embrace Slow Living in Central Europe
Do you ever feel like life is moving too fast? In the heart of Europe, slow living is more than just a trend—it’s a way of life. From enjoying long, unhurried meals to reconnecting with nature, Slow Living in Central Europe is about finding joy in simplicity. I’ve put together this infographic to inspire you…
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Rolled Pork Belly with Sauerkraut and Bacon
There’s nothing better than a warm, home-cooked meal. This rolled pork belly with sauerkraut is a simple yet flavorful dish that brings comfort to the table. The combination of juicy pork, tangy sauerkraut, and crispy bacon creates the perfect balance of taste and texture. Not only is this recipe easy to make, but it’s also…
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Tomato Plants Replanting the Seedlings and Fertilizing
Starting My Tomato Plants from Seed On February 23rd, I planted tomato seeds, excited to grow my tomato plants from scratch this year. Within a week, tiny green shoots emerged, marking the start of their journey. By March 11th, they had grown enough to need thinning. Removing weaker seedlings allowed the stronger ones to thrive.…
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Winter Gardening Learning: Knowledge for the Next Season
Winter may be a slow season for gardening, but it’s the perfect time to expand your knowledge and prepare for the upcoming growing season with winter gardening learning. Whether you’re a beginner or an experienced gardener, there are always new techniques, strategies, and insights to explore. Here are some excellent free learning resources for gardeners…
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Tomato and Paprika Seedlings: Early Growth & a Floral Surprise
Spring is finally here, and my tomato and paprika seedlings that I planted earlier this year are starting to grow! There’s something special about watching tiny green shoots emerge from the soil, knowing they will eventually provide fresh vegetables. Not every seed sprouted as expected, so I did a little rearranging and even added a…
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Slow Living in Central Europe: A Guide to Simpler, More Fulfilling Life
In today’s fast-paced world, many of us crave a slower, more intentional way of living. Central Europe, with its rich traditions, stunning landscapes, and deep-rooted appreciation for nature, offers the perfect setting for embracing slow living. Whether you’re looking to simplify your daily routine, spend more time outdoors, or reconnect with local traditions, this guide…