Spring is finally here, and my tomato and paprika seedlings that I planted earlier this year are starting to grow! There’s something special about watching tiny green shoots emerge from the soil, knowing they will eventually provide fresh vegetables. Not every seed sprouted as expected, so I did a little rearranging and even added a…
In today’s fast-paced world, many of us crave a slower, more intentional way of living. Central Europe, with its rich traditions, stunning landscapes, and deep-rooted appreciation for nature, offers the perfect setting for embracing slow living. Whether you’re looking to simplify your daily routine, spend more time outdoors, or reconnect with local traditions, this guide…
Yesterday, I embarked on a new gardening journey by planting my first seeds indoors! For years, I’ve relied on purchasing small plants in May to transplant outside. This year, however, I decided to give seed starting a go—and I’m excited to share my experience with you! I started with 8 Bush Tomato “Balcony” and 8…
Winter is the perfect time to curl up with a warm cup of tea. Instead of buying tea from the store, why not make your own? Homemade herbal tea is fresh, natural, and easy to customize. Plus, it’s packed with health benefits! Why Make Your Own Herbal Tea? ✅ No artificial flavors or preservatives✅ Adjust…
A savory Slovak treat, these škvarkové pagáče are rich with the flavor of pork cracklings (škvarky) and have a wonderfully flaky texture, thanks to the layers created during the folding process. With quark instead of sour cream, these pagáče are soft and delicious. Ingredients: Instructions: Pro Tip: Try Another Recipe: Buchty na pare: A Taste…
Winter is a natural invitation to slow down. As the world outside becomes quieter and colder, it’s the perfect time to turn inward, embrace cozy comforts, and connect with the present moment. For me, winter isn’t just a season—it’s an opportunity to deepen my practice of slow living. Whether you’re snowed in or simply looking…
This year marks the beginning of my gardening journey, and I’ve just bought my first batch of seeds! I’ve carefully selected a mix of vegetables, herbs, and flowers that I hope will thrive in my garden. Here’s what I’m starting with: My Seed Selection for a Small Garden Vegetable Name & Variety Seed Source Bush…
I’ve always loved the idea of keeping a gardening journal, but until now, I never had a real reason to start one. Recently, I bought my first few packets of seeds, and as I plan my first growing season, I want to track everything—from planting dates to harvests and even photos of progress. Inspired by Our…
The idea of balancing productivity with slow living can feel paradoxical. Productivity is often associated with fast-paced, high-energy efficiency, while slow living encourages us to savor the moment, live intentionally, and reject the rush. For years, I struggled to reconcile these two seemingly opposing approaches. I wanted to achieve my goals and fulfill my responsibilities,…
Making fresh pasta from scratch is a deeply satisfying experience. The aroma of flour and eggs, the silky texture of fresh noodles, and the ability to tailor portions to your family’s needs make it truly special. Today, I’m sharing my recipe for homemade noodles and a simple, flavorful sauce that I paired them with—a baked…